Using a toothpick, dab the gel paste icing color and insert it into one of the fondant pieces. Knead the fondant until there are no streaks and the fondant is evenly colored.

You can also color fondant by kneading it with a few dollops of food gel paste or icing coloring until you achieve your desired color.

ON ITS OWN, fondant lacks texture and color, making it, Hardy says, “the perfect backdrop.” Food-safe dyes adhere to it easily, and are in fact amplified by the icing’s bright white ...

How to Make Mesmerizing Marbled Fondant Icing For Cookies and Beyond By Erin Cullum Updated on Feb 11, 2017 at 9:30 AM [Homemade] Marbled Sugar Cookies with Touch of Gold from food ...

4. Take your green colored fondant and lay a thin layer over the shape. Due to the shape, you may find you cannot avoid getting folds at the bottom.

For the icing 250g (9 oz) fondant icing sugar, sifted 1 tsp raspberry liqueur (such as Chambord) ¼ tsp almond extract pink food coloring paste green food coloring paste Instructions 1 ...

This video shows how to create two watermelon-inspired desserts. The first is a pair of loaf cakes decorated with green ...

You can also color fondant by kneading it with a few dollops of food gel paste or icing coloring until you achieve your desired color.