Pad Thai is one of the best takeout dishes ever. But what about when you want to make it at home? Sometimes tracking down palm sugar, tamarind, fish sauce and rice noodles just isn’t an option.

Add one-quarter of the green beans and the fish sauce. Squeeze in the juice of 2 lime cheeks (about 1 to 2 tablespoons lime juice) and discard the peels in the mortar. Continue to pound the ...

NEW YORK — Pad thai is one of my favorite meals. I haven't met a version of the dish that I haven't enjoyed. I love it with shrimp, chicken and vegetables. Yet I've never tried to make it because I've ...

When it comes to this popular takeout staple, it’s too easy to chow down an entire plate — but if you’re trying to watch your weight, giving into temptation can cost you your favorite jeans. But we ...

1. Cook the noodles to package directions. Drain, place them in a bowl and toss them with some oil to prevent sticking. Cover with plastic wrap and set aside. In a small bowl, mix together the brown ...

When I'm in the mood to meal prep, one of my favorite dishes to throw together is this pad-thai-inspired noodle dish. Unlike a traditional pad thai, this recipe typically comes together with whatever ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Shrimp pad thai has always been a favorite delivery/takeout food item — it's just always seemed a little too complicated, too involved a dish for me to attempt a homemade version. But in the spirit of ...