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California is on the cusp of a demographic shift, with the number of people 65 and older skyrocketing by 59% over the next 15 ...
A study found that eating choline-rich foods daily, like eggs, fish and broccoli, was linked to lower Alzheimer's risk.
A free database of biomarker information on neurodegenerative diseases was released with backing from Bill Gates, Johnson & ...
A university is leading research into how daffodils can help improve dementia treatment. The Royal Agricultural University ...
However, some research suggests that poor sleep could raise your risk of Alzheimer’s. A study published in November found ...
Massive proteomics database links gene variant APOE 4 to chronic inflammation.
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MedPage Today on MSNFor Your Patients: Alzheimer's Emotional and Behavioral ImpactAs Alzheimer's disease progresses beyond the early stages, the behavior changes and emotional impacts of the disease can be ...
New University of Virginia School of Medicine research suggests an unexpected way doctors may be able to improve blood flow ...
Stroke kills millions, but Osaka researchers have unveiled GAI-17, a drug that halts toxic GAPDH clumping, slashes brain ...
Apigenin is a chemical compound naturally found in plants such as parsley, chamomile, and celery. There’s been some interest ...
A large cohort study of older adults found that eating at least one egg per week was linked to a significantly lower risk of Alzheimer’s dementia.
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