Climate change is threatening global food security, but ag-tech offers hope. With AI, blockchain, and other innovations, ...

Elliott Investment Management, a key PepsiCo investor with a $4bn stake in the company, has launched a campaign to shake up ...

The food and beverage industry is facing mounting disruption - from labour shortages and rising costs to climate change, ...

Food innovators are tackling cocoa shortages with cocoa-free chocolate alternatives. Born Maverick’s Betta Choc, made from ...

Global Taste Elevation Co., focused on international and shelf-stable brands like Heinz and Philadelphia, and North American ...

JBS launches The Vegetarian Butcher Collective to unite its plant-based brands in Europe, including Vivera and The Vegetarian ...

Discover how the food and drink industry is being challenged to act on sustainability. Join Sustainability September for expert insights, broadcasts, and a global survey shaping climate-smart ...

Nestlé has replaced two CEOs in two years, with shares falling and investor confidence shaken. Discover the timeline behind the leadership shake-up and what’s next under new CEO Philipp Navratil.

After Laurent Freixe was dismissed yesterday, Philipp Navratil, the former Nespresso boss, has stepped up as Nestlé's new CEO. Navratil has a global career with a focus on coffee and beverages, making ...

Confectionery sales are booming, driven by timeless favourites, gifting occasions, and a growing appetite for better-for-you ...

This article examines how regulators like the UK’s Food Standards Agency are adapting to support innovation in food ...

The EU already regulates 14 allergens. A new study calls for a further four - pine nuts, pea and lentils, buckwheat and goat's milk - to be added to the roster.