New research reveals 57% of U.S. adults regularly consume foods that fuel inflammation, increasing risks of chronic diseases.

An international team of researchers has explored how multi-omics—the integration of molecular data across different ...

Political and business leaders are rethinking AI—as not just a technology to regulate but as a force to accelerate. Medicine ...

Yale researchers have found clues as to why certain people experience adverse health effects after the COVID-19 vaccine, which they have dubbed “post-vaccination syndrome." ...

America’s chronic disease crisis—a problem Secretary Kennedy and the Make America Healthy Again (MAHA) brigade, armed with ...

Countless ads and companies promote products they claim will improve metabolic health. But do they actually work? Possibly, ...

President Donald Trump issued an executive order last week for a team to study the use of antidepressants in children.

Zing Health plans to beef up its value-base care, or VBC, business for members with chronic cardiac care needs through an ...

Louisiana inmate Christopher Sepulvado died Saturday, just over three weeks before he was scheduled to be put to death for ...

U.S. health agencies will delay by more than two months a decision on updating the definition of the nutrient content claim ...

A headache lasting more than 72 hours must be addressed in the emergency room or with a doctor. Here's why it happens and the ...

YESINTEK is approved for Crohn's disease, ulcerative colitis, plaque psoriasis, and psoriatic arthritis, offering a ...