News

One of Southern California’s most ambitious new restaurants just made a quiet debut in the San Gabriel Valley. Blue Magpie, a ...
The restaurant took over the 40-year-old Plum Tree Inn restaurant in Chinatown in 2021, with hospitality veterans Yi Long Yu ...
Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...
In the last year, newer operators have also emerged in Santa Barbara, Carpinteria, and their posh neighbor, Montecito. With ...
Hi Bake is the latest arrival in a year that witnessed multiple Asia-based bakeries expand to the U.S. Popular South Korean ...
Local Kitchens opened last week with a delivery-ready menu of burgers, Vietnamese food, tacos, and more.
Raspados El Chilango, which recently went viral last month, has been serving its community fruity, condensed-milk-covered ...
Acclaimed New York restaurant Claud is headed to Los Angeles for a one-night-only collaboration with Dunsmoor on August 7.
A celebrated soul food spot, a Hollywood health-conscious cafe, and a Michelin-starred Downtown kaiseki restaurant are ...
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...
“Many historical independent restaurants are struggling under the weight of these issues and have already closed, while those ...